Eric Cohen
- Recent Semesters Teaching
- Fall 2026, Summer 2026, Spring 2026, Fall 2025, Summer 2025
- Typical Class Size
- 15–50 students
- Fall 2026 Classes
- View Eric Cohen's Fall 2026 classes
- Courses
- FBM A100 - Intro to HospitalityFBM A195 - Dining Room ServiceFBM A222 - Mgmt Leadership and TrainingFBM A102 - Sanitation and SafetyFBM A215 - Quantity Food Production MgmtFBM A115 - Fundamentals Food ProductionFBM A285 - Directed Practice for FBM 2CA A100 - Intro Hospitality IndustryFSM A160 - Sanitation & SafetyFSM A187 - Introduction to WinesFSM A190 - Dining Room ServiceFSM A260 - Supervision & Trng TechFSM A283 - Directed Practice in FSM 1FSM A100 - Intro Hospitality Indus