M. Brondi
- Recent Semesters Teaching
- Spring 2027, Fall 2026, Summer 2026, Spring 2026, Fall 2025
- Typical Class Size
- 45 students
- Spring 2027 Classes
- View M. Brondi's Spring 2027 classes
- Courses
- CUL 171 - SANITATION AND SAFETYCUL 176 - FOOD AND BEVERAGE OPERATIONSHRM 152 - SPECIAL EVENTS MANAGEMENTHRM 150 - INTRODUCTION TO HOSPITALITY MANAGEMENTFN 171 - SANITATION AND SAFETYFN 152 - SPECIAL EVENTS AND CATERING MANAGEMENTFN 176 - FOOD AND BEVERAGE OPERATIONSFN 210 - SERVSAFE IN FOOD PRODUCTIONFN 210NC - SERVSAFE IN FOOD PRODUCTION NCFN 150 - INTRODUCTION TO HOSPITALITY MANAGEMENT
