FN 150 - INTRODUCTION TO HOSPITALITY MANAGEMENT
- Recent Professors
- M. Brondi
- Recent Semesters
- Fall 2024, Fall 2023
- Class Size
- 45 students
- Difficulty
- 5.0Moderateout of 10
- Credits
- 3
- Fall 2024 Sections
- View Fall 2024 sections of FN 150
- Transfers To
- Not transferable
- Description
- Overview of structure and financial performances of hospitality industry; food and lodging, resorts, tourism enterprises, attractions and related operations. Focuses on orientation to customer service, cultural/economic trends and career opportunities. (formerly FN 150)