Professors at South Texas College

Valeria Munoz

Department: CHEF PSTR RSTO
Recent Semesters Teaching: Fall 2026
Typical Class Size: 14–25 students
Fall 2026 Classes: View Valeria Munoz's Fall 2026 classes
Courses: CHEF 1341 - American Region Cuisine CHEF 2301 - Intermediate Food Preparation PSTR 1440 - Plated Desserts PSTR 2301 - Chocolates and Confections RSTO 2301 - Prin. Food & Bev. Cont -HYBRID RSTO 2307 - Catering