D. Smith
- Recent Semesters Teaching
- Spring 2027, Fall 2026
- Typical Class Size
- 12–32 students
- Spring 2027 Classes
- View D. Smith's Spring 2027 classes
- Courses
- CHEF 1310 - Garde MangerEDEL 4312 - Stu. Teach/Clin. App IIIFWA 1318 - Nutrition for Food Service ProRSTO 1321 - Menu ManagementRSTO 2301 - Prin. of Food & Bev. ControlsRSTO 2307 - CateringCHEF 1301 - Basic Food PreparationCHEF 2301 - Intermediate Food PreparationEDEL 4311 - Stu. Teach/Clin. App IEDLL 3305 - Fnd Rdg Inst: Sci Tchng Rdng