Professors at Northeast Texas Community College
Joel Skipper
Department
CHEF
IFWA
RSTO
Recent Semesters Teaching
Spring 2027, Fall 2026
Typical Class Size
20 students
Spring 2027 Classes
View Joel Skipper's Spring 2027 classes
Courses
CHEF 2301 - Interm Food Preparation
CHEF 2302 - Saucier
IFWA 1210 - Nutrition and Menu Planning
RSTO 1204 - Dining Room Service
CHEF 1205 - Sanitation & Safety
CHEF 1301 - Basic Food Preparation