TransfermaticCUL at Mount San Antonio College

    CUL 107 - World Cuisines

    Recent Professors
    Shelley Doonan
    Recent Semesters
    Fall 2026
    Class Size
    16 students
    Credits
    Not published
    Fall 2026 Sections
    View Fall 2026 sections of CUL 107
    Transfers To
    Not transferable
    Description
    Preparation of world cuisines from Europe, the Middle East, Asia, and the Americas. Emphasis will be placed on regional dishes from each country or region covered.
    Usually Held
    Mon 12:00pm–1:05pm, Mon Wed 1:15pm–6:25pm