CAM 70D - Seasonal Vegetarian Cuisine Late Spring/Early Summer
- Recent Professors
- Jennifer L. Malinowski, Nicholas Petti
- Recent Semesters
- Spring 2026
- Class Size
- 20 students
- Credits
- 0.5
- Spring 2026 Sections
- View Spring 2026 sections of CAM 70D
- Transfers To
- Not transferable
- Description
- This course will cover how to prepare healthy, seasonal, local vegetarian dishes of the late spring/early summer.
- Usually Held
- Thu 5:00pm–5:25pm, Thu 5:35pm–6:50pm, Wed 10:05am–11:20am, Wed 9:30am–9:55am
