CAM 70C - Seasonal Vegetarian Cuisine Late Winter/Early Spring

    Recent Professors
    Jennifer L. Malinowski, Nicholas Petti
    Recent Semesters
    Spring 2026
    Class Size
    20 students
    Credits
    0.5
    Spring 2026 Sections
    View Spring 2026 sections of CAM 70C
    Transfers To
    Not transferable
    Description
    This course will cover how to prepare healthy, seasonal, local vegetarian dishes of the late winter/early spring. These
    Usually Held
    Thu 5:00pm–5:25pm, Thu 5:35pm–6:50pm, Wed 10:05am–11:20am, Wed 9:30am–9:55am