CULIN 236 - Culinary Career Development
- Recent Professors
- Cheryl Lew, Karen Connolly
- Recent Semesters
- Spring 2027, Fall 2026, Spring 2026
- Class Size
- 30–38 students
- Credits
- 1
- Prerequisite
- Recommended Preparation: ENGL C1000 or ENGL C1000 or ENGL C1000E or ENGL C1000E or ESOL 052.
- Spring 2027 Sections
- View Spring 2027 sections of CULIN 236
- Transfers To
- Not transferable
- Description
- Preparation for work and career success in the Culinary Arts: Preparing resumes and cover letters, completing job applications, interviewing techniques, social media profile development, investigating job search resources, and completion of professional portfolio.
