Amanda Gargano

Department: HRC
Recent Semesters Teaching: Spring 2027, Fall 2026, Summer 2026
Typical Class Size: 7–35 students
Spring 2027 Classes: View Amanda Gargano's Spring 2027 classes
Courses: HRC 100C - Nutrition HRC 265C - World Cuisine HRC 235C - Culinary Fundamentals II