Mark David Hodgson

    Department
    CAHS
    Recent Semesters Teaching
    Spring 2027, Fall 2026, Spring 2026, Fall 2025, Summer 2025
    Typical Class Size
    35 students
    Rating
    5.0/ 5· 6 ratings100% would take again · 3.5 / 5 difficulty
    Spring 2027 Classes
    View Mark David Hodgson's Spring 2027 classes
    Courses
    CAHS 10B - Culinary Fundamentals: Baking and PastryCAHS 53A - Cuisines of Mexico: Oaxaca