FDSV B55E - Advanced Food Service Practicum
- Recent Professors
- Alex D. Gomez, Paul B. Burzlaff
- Recent Semesters
- Spring 2026, Fall 2025, Spring 2025, Fall 2024
- Class Size
- 25 students
- Difficulty
- 6.0Demandingout of 10
- Credits
- 3
- Prerequisite
- FDSV B52 - Foodservice Sanitation and Safety
- Spring 2026 Sections
- View Spring 2026 sections of FDSV B55E
- Transfers To
- Not transferable
- Description
- Credit - Degree Applicable Non-repeatable credit Letter Grade Methods, Not transferable Not approved for General Education
- Usually Held
- Wed 8:00am–2:25pm, Mon Tue Wed Thu Fri Sat Sun