David Uminski - Spring 2027
7 classes at St. Philip's College
In person
RSTO 2301 - Principles of Food and Beverage ControlsR Tue 2:00pm–3:15pm · Toursm,Hospitlty,& Culinry Art 303
Full
In person
HAMG 2332 - Hospitality Financial ManagementTue 10:45am–1:30pm · Toursm,Hospitlty,& Culinry Art 303
18 open
Seat counts are from the last time we read the St. Philip's College schedule and can move quickly. Register through the college.
