PSTR 2301 - Chocolates and Confections

    Recent Professors
    Patrick Brown, Cynthia De La Fuente
    Recent Semesters
    Spring 2027
    Class Size
    16 students
    Difficulty
    5.1Moderateout of 10
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of PSTR 2301
    Transfers To
    Not transferable
    Usually Held
    R Wed 8:00am–9:20am, R Wed 9:30am–1:45pm