CHEF 2331 - Advanced Food Preparation
- Recent Professors
- Ruben Lemus
- Recent Semesters
- Spring 2027, Fall 2026
- Class Size
- 14–18 students
- Difficulty
- 6.5Demandingout of 10
- Credits
- 3
- Spring 2027 Sections
- View Spring 2027 sections of CHEF 2331
- Transfers To
- Not transferable
- Usually Held
- Fri 10:00am–2:00pm, Fri 8:00am–9:50am, Tue 1:00pm–2:50pm, Tue 3:00pm–5:50pm