WINE 70 - Beginning Wine Sensory Analysis
- Recent Professors
- Lauren Barrett
- Recent Semesters
- Fall 2026
- Class Size
- 24 students
- Credits
- 1.5
- Prerequisite
- Minimum Age 18 or older.
- Fall 2026 Sections
- View Fall 2026 sections of WINE 70
- Transfers To
- CSU
- Description
- An introductory wine tasting course designed to expose students to a broad range of wine varietals and wine styles and to develop wine tasting expertise in recognizing components that make up wine flavor and style. Course includes tasting Sonoma County as well as worldwide wines, learning basic tasting techniques, and an introduction to the fermentation process. Students should bring six matching wine glasses to every class session.
- Usually Held
- Thu 5:00pm–8:20pm