TransfermaticCULART at San Joaquin Delta College

    CUL ART 92 - Food and Wine Pairing

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    75
    Transfers To
    Not transferable
    Description
    This course is an exploration of the art and science of wine and food pairings. Students develop wine evaluation techniques to pair wines with appropriate foods. They also learn to suggest and sell wines in restaurant and retail settings to pair with specific foods. Culinary and wine industry students learn to develop menus specifically designed for wine compatibility. This course requires an additional $70 lab materials fee. Back to Top | Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to Favorites (opens a new window) All catalogs © 2026 San Joaquin Delta College. Powered by Modern Campus Catalog™ .