TransfermaticCULART at San Joaquin Delta College

    CUL ART 91 - Wine Service for the Hospitality Professional

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    1.5
    Transfers To
    Not transferable
    Description
    This course examines professional wine service in the hospitality industry. Exploration of purchasing, storage, sales and service of wine will be addressed. Overview of wine list composition, pricing structures and ordering are covered along with restaurant and banquet table service standards. This course requires an additional $35 lab materials fee. Back to Top | Print-Friendly Page (opens a new window) Facebook this Page (opens a new window) Tweet this Page (opens a new window) Add to Favorites (opens a new window) All catalogs © 2026 San Joaquin Delta College. Powered by Modern Campus Catalog™ .