HOSP at Porterville College
Hospitality
HOSP P100Hospitality ManagementHOSP P110Sanitation and SafetyHOSP P120Hospitality Cost ControlHOSP P130Introduction to Food and Beverage ManagementHOSP P140Introduction to Hotel ManagementHOSP P150Hospitality LawHOSP P160Culinary Production and OperationsHOSP P200Beverage ManagementHOSP P210Introduction to Wines, Beers, and Spirits
