FN A170 - Nutrition

    Recent Professors
    Elizabeth Blake, Lisa Hesse, Verna Leahy, Michele Manarino
    Recent Semesters
    Spring 2027, Fall 2026, Summer 2026, Spring 2026, Fall 2025
    Class Size
    40–45 students
    Difficulty
    5.2Moderateout of 10
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of FN A170
    Transfers To
    CSUCSU GE Area E
    Description
    Scientific concepts of nutrition relating to the functioning of nutrients in the basic life processes. Emphasis on individual needs, food sources of nutrients, current nutrition issues, and diet analysis. Recommended for nutrition majors and transfer students. C-ID: NUTR 110.
    Usually Held
    Thu 11:10am–2:20pm, Tue 12:35pm–4:50pm