HOSP 53 - Introduction to Food and Beverage Management

    Recent Professors
    Erin Herendeen, Imogen Erickson
    Recent Semesters
    Fall 2026, Fall 2025
    Class Size
    35–40 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of HOSP 53
    Transfers To
    CSU
    Usually Held
    Mon 6:00pm–7:20pm, Tue 2:00pm–3:20pm, Tue 5:30pm–8:35pm