FDR 060A - Food Serv Facility
- Recent Professors
- Susan McDonnell
- Recent Semesters
- Spring 2023, Spring 2022, Spring 2021
- Class Size
- 28–32 students
- Difficulty
- 5.8Demandingout of 10
- Credits
- 3
- Spring 2023 Sections
- View Spring 2023 sections of FDR 060A
- Transfers To
- Not transferable
- Description
- The course is designed to familiarize the student with the complexities of planning, designing and equipping a food service operation. Pass/No Pass Option.
- Usually Held
- Wed 6:00pm–9:05pm, Wed 6:00pm–9:10pm, Wed 6:30pm–9:40pm