TransfermaticCAM at Mendocino College

    CAM 502 - Culinary Skills II

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    0
    Prerequisite
    CAM 501 or CAM 101 and CAM 552 or CAM 152 with a minimum grade of C, or a current Food Safety Manager's Certificate. Students must provide a copy of their certificate. The Food Handler's Certificate does not meet this requirement.
    Transfers To
    Not transferable
    Description
    This course will cover advanced culinary preparations and techniques. Students will apply skills learned in Culinary