TransfermaticVOCED at Los Angeles Harbor College

    VOC ED 704CE - Barista Skill I - Milk Foaming

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    Recent Semesters
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    Class Size
    Not published
    Credits
    0
    Transfers To
    Not transferable
    Description
    This course is based on hands-on practice for the essential skills for the barista to make proper foam, temperature, and texture for micro and dry foam for latte, cappuccino, and cortado with milk and plant-based milk, and safe and hygienic work practices.