CULIN 472C - Work Experience in Culinary Arts/Cooking
- Recent Professors
- Not yet assigned
- Recent Semesters
- Fall 2026
- Class Size
- 25 students
- Credits
- 1–4
- Fall 2026 Sections
- View Fall 2026 sections of CULIN 472C
- Transfers To
- CSU
- Description
- Supervised employment providing opportunities in culinary arts/cooking or a related field: Develop desirable work habits, become a productive, responsible individual, and extend education experience with on the job training. A maximum of 14 units may be earned during one enrollment period.