CA 280 - Culinary Career Preparation

    Recent Professors
    H. Sims
    Recent Semesters
    Spring 2026
    Class Size
    36 students
    Credits
    1
    Prerequisite
    "C" grade or higher or "Pass" in CA 171 or equivalent.
    Spring 2026 Sections
    View Spring 2026 sections of CA 280
    Transfers To
    CSU
    Description
    This course covers professional resume writing, building an online portfolio and developing interview skills for food service employment. Various exciting career opportunities in the food industry will be explored as well as resources for job applications. (CSU)