CHEF 1301 - Basic Food Preparation

    Recent Professors
    Jeffrey Glick, Johnathan Taylor, Nikole Benjamin, James Knifong Jr, Patrick Stark, Brelynn Lee, Jacqueline Preston, Yannai Bar-Sela
    Recent Semesters
    Fall 2026
    Class Size
    Not published
    Difficulty
    6.2Demandingout of 10
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of CHEF 1301
    Transfers To
    Not transferable
    Usually Held
    Mon Tue 1:00pm–1:55pm, Mon Tue 10:00am–1:50pm, Mon Tue 2:00pm–3:50pm, Mon Tue 4:00pm–5:50pm