HRC 136C - Baking Fundamentals I

    Recent Professors
    Jeremy Peters, Dan Kim
    Recent Semesters
    Spring 2027, Fall 2026
    Class Size
    5–25 students
    Difficulty
    4.0Lightout of 10
    Credits
    3
    Prerequisite
    Completion of or concurrent enrollment in HRC 120 C with a minimum grade of C or better
    Spring 2027 Sections
    View Spring 2027 sections of HRC 136C
    Transfers To
    CSU
    Description
    Term
    Usually Held
    Thu 4:00pm–4:50pm, Thu 5:00pm–9:15pm, Fri 10:00am–2:15pm, Fri 9:00am–9:50am