HPMGT 36 - Dining Room Service and Management I
- Recent Professors
- Dickinson, DonaldAzevedo, Torri
- Recent Semesters
- Fall 2026
- Class Size
- 8 students
- Difficulty
- 4.1Lightout of 10
- Credits
- 2
- Fall 2026 Sections
- View Fall 2026 sections of HPMGT 36
- Transfers To
- Not transferable
- Description
- Operation of the Cellar Bistro dining room and related service support stations is covered. The focus is on dining room operation and the duties of each position. Standards of service are practiced.
- Usually Held
- Thu 9:00am–1:50pm, Tue 9:00am–1:50pm