CART 360B - Safety & Sanitation in Culinary Facilities
- Recent Professors
- Tracey E. Ford
- Recent Semesters
- Fall 2026, Spring 2026
- Class Size
- Not published
- Credits
- 0
- Prerequisite
- None
- Fall 2026 Sections
- View Fall 2026 sections of CART 360B
- Transfers To
- Not transferable
- Description
- Principles of safety and maintenance of sanitation and hygiene in food service facilities. Emphasis is placed on management's responsibility in maintaining high sanitation and safety standards. Noncredit Grading: Pass/No Pass None Transfer Status: None Degree Applicable: NONC COD GE: None CalGETC: None
- Usually Held
- Thu 6:00pm–7:50pm, Mon 6:00pm–7:50pm, Thu 6:00pm–8:20pm