CUL 441 - Advanced Professional Baking
- Recent Professors
- Not yet assigned
- Recent Semesters
- Spring 2027
- Class Size
- 24 students
- Credits
- 4
- Prerequisite
- Prerequisite: Completion with a C or better in: CUL 440.
- Spring 2027 Sections
- View Spring 2027 sections of CUL 441
- Transfers To
- Not transferable
- Usually Held
- Thu 4:00pm–8:50pm, Tue 4:00pm–4:50pm, Tue 5:00pm–8:50pm
