CAHM 72A - Wine and Wine Service
- Fall 2026 Sections
- View Fall 2026 sections of CAHM 72A
- Transfers To
- CSU
- Description
- Provides an overview of basic wine concepts including wine history, viniculture, tasting procedures, food pairing, wine menus, marketing, purchasing, and table service. Must be at least 18 years old to enroll. May be offered in a distance-learning format.
- Usually Held
- Wed 6:30pm–8:35pm