CAHM 10 - Introduction to Hospitality Management

    Recent Professors
    Megan Bailey
    Recent Semesters
    Spring 2027
    Class Size
    50 students
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of CAHM 10
    Transfers To
    CSU
    Description
    Introduces the hospitality industry on a global scale: travel and tourism, lodging, foodservice, meetings, conventions and expositions, leisure, and recreation. Marketing, human resources, leadership, and management are discussed in the context of hospitality management. Focus on orientation to customer service, industry trends, and career opportunities. May be offered in a distance-learning format.
    Usually Held
    Wed 2:40pm–5:45pm