Rhonda Barsotti - Fall 2026

    5 classes at American River College

    In person
    HM 101 - Introductory Culinary SkillsTue 4:00pm–5:20pm · Main Campus, Fine Arts, 592
    Seats unknown
    In person
    HM 315 - Food Theory and PreparationTue Thu 5:30pm–6:20pm · Main Campus, Fine Arts, 507Tue Thu 6:30pm–9:35pm · Main Campus, Fine Arts, 594
    Seats unknown
    In person
    HM 360 - Professional CookingMon Wed 5:00pm–7:05pm · Main Campus, Fine Arts, 507Mon Wed 7:15pm–10:25pm · Main Campus, Fine Arts, 592
    Waitlist
    In person
    HM 150 - CateringThu 9:00am–9:50am · Main Campus, Fine Arts, 592Thu 10:00am–1:50pm · Main Campus,, Main Campus, Fine Arts, 592
    Seats unknown
    In person
    HM 155 - Mediterranean CuisineMon Wed 5:00pm–7:05pm · Main Campus, Fine Arts, 507Mon Wed 7:15pm–10:25pm · Main Campus, Fine Arts, 592
    2 open

    Seat counts are from the last time we read the American River College schedule and can move quickly. Register through the college.