Rhonda Barsotti - Fall 2026
5 classes at American River College
In person
HM 101 - Introductory Culinary SkillsTue 4:00pm–5:20pm · Main Campus, Fine Arts, 592
Seats unknown
In person
HM 315 - Food Theory and PreparationTue Thu 5:30pm–6:20pm · Main Campus, Fine Arts, 507Tue Thu 6:30pm–9:35pm · Main Campus, Fine Arts, 594
Seats unknown
In person
HM 360 - Professional CookingMon Wed 5:00pm–7:05pm · Main Campus, Fine Arts, 507Mon Wed 7:15pm–10:25pm · Main Campus, Fine Arts, 592
Waitlist
In person
HM 150 - CateringThu 9:00am–9:50am · Main Campus, Fine Arts, 592Thu 10:00am–1:50pm · Main Campus,, Main Campus, Fine Arts, 592
Seats unknown
In person
HM 155 - Mediterranean CuisineMon Wed 5:00pm–7:05pm · Main Campus, Fine Arts, 507Mon Wed 7:15pm–10:25pm · Main Campus, Fine Arts, 592
2 open
Seat counts are from the last time we read the American River College schedule and can move quickly. Register through the college.
