VEN 102 - Introduction to Viticulture
- Recent Professors
- Alfredo Koch
- Recent Semesters
- Fall 2026
- Class Size
- 28 students
- Difficulty
- 5.8Demandingout of 10
- Credits
- 3
- Fall 2026 Sections
- View Fall 2026 sections of VEN 102
- Transfers To
- CSU
- Description
- An introduction to viticulture including grape growing, biology, anatomy, history, distribution, propagation, varieties, wine types, climate, common diseases and pests. This course is not open to students who have received credit for AG 102.
- Usually Held
- Tue 9:30am–12:35pm