VEN 102 - Introduction to Viticulture

    Recent Professors
    Alfredo Koch
    Recent Semesters
    Fall 2026
    Class Size
    28 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of VEN 102
    Transfers To
    CSU
    Description
    An introduction to viticulture including grape growing, biology, anatomy, history, distribution, propagation, varieties, wine types, climate, common diseases and pests. This course is not open to students who have received credit for AG 102.
    Usually Held
    Tue 9:30am–12:35pm