AG 43 - Beef Cattle Science
- Recent Professors
- Not yet assigned
- Recent Semesters
- No scheduled sections on record
- Class Size
- Not published
- Credits
- 3
- Transfers To
- Not transferable
- Description
- Principles and practices of purebred and commercial beef cattle production throughout California, the United States, and the world. Topics include beef cattle breeds, breeding principles, selection, nutrition, environmental management, health, marketing and record keeping to ensure scientifically- based management decisions and consumer product acceptance. Field trips are required.