BIOL 50B - Protein Chemistry and Fermentation

    Recent Professors
    Erika Yeh
    Recent Semesters
    Spring 2027, Spring 2026
    Class Size
    24 students
    Credits
    3
    Prerequisite
    Prerequisite: BIOL 050A and CHEM 030A or CHEM 001A Recommended Preparation: BIOL 010 or BIOL 001A
    Spring 2027 Sections
    View Spring 2027 sections of BIOL 50B
    Transfers To
    UC and CSUCal-GETC Area 5C · Cal-GETC Area 5B · IGETC Area 5B · IGETC Area 5C · CSU GE Area B2 · CSU GE Area B3
    Description
    Introduction to protein chemistry: Isolation and purification of proteins, chromatography technologies, protein activity assays, gel electrophoresis and staining methods, immunoblotting, fermentation and bioassays.