AGNR 107 - Livestock Selection and Evaluation

    Recent Professors
    Jack E. Rice
    Recent Semesters
    Spring 2027, Spring 2026
    Class Size
    30 students
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of AGNR 107
    Transfers To
    CSU
    Description
    Detailed analysis of various visual and physical methods of appraising beef, sheep, swine and horses concerning functional and economic value. Written and oral summaries of evaluation will be learned. Specific reference will be made to performance data, preparing animals for market and show. .
    Usually Held
    Tue 4:00pm–7:05pm, Tue 4:00pm–7:10pm