AGNR 107 - Livestock Selection and Evaluation
- Recent Professors
- Jack E. Rice
- Recent Semesters
- Spring 2027, Spring 2026
- Class Size
- 30 students
- Difficulty
- 4.9Moderateout of 10
- Credits
- 3
- Spring 2027 Sections
- View Spring 2027 sections of AGNR 107
- Transfers To
- CSU
- Description
- Detailed analysis of various visual and physical methods of appraising beef, sheep, swine and horses concerning functional and economic value. Written and oral summaries of evaluation will be learned. Specific reference will be made to performance data, preparing animals for market and show. .
- Usually Held
- Tue 4:00pm–7:05pm, Tue 4:00pm–7:10pm