AGNR 100 - General Animal Science

    Recent Professors
    Jack E. Rice
    Recent Semesters
    Fall 2026
    Class Size
    30 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of AGNR 100
    Transfers To
    CSU
    Description
    A scientific based overview of livestock and poultry production industry. Highlights anatomy, physiology, reproduction, nutrition, behavior, and health. Focuses on marketing pertinent to environmental and social issues, such as animal welfare. Includes human opportunity to influence trait inheritance, population densities, productivity and sustainability of the animal production industry. C-ID AG-AS 104. .
    Usually Held
    Tue 6:00pm–9:05pm, Wed 9:00am–12:05pm