HTM 150 - INTRODUCTION TO HOSPITALITY AND TOURISM MANAGEMENT

    Recent Professors
    L. Gershuni, B. Lesson
    Recent Semesters
    Fall 2026, Spring 2026
    Class Size
    30 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of HTM 150
    Transfers To
    CSU
    Description
    Introduces students to the hospitality and tourism industry. Explores the inner workings of the various components that comprise the industry---lodging, food service, transportation, travel, events, and entertainment. Focuses on actual industry examples, case studies, guest speakers, and site visits are used extensively. [D; CSU]