Recent SemestersFall 2026, Spring 2026, Fall 2025, Spring 2025Class Size4–5 studentsCredits3PrerequisiteThis course is specific for students who have been accepted into the Early Childhood Apprenticeship Program (ECAP). Transfers ToCSUDescriptionLaws, regulations, standards, policies, procedures, and best practices related to health, safety, and nutrition in care and education settings for children birth through middle childhood. Includes the teacher’s role in prevention strategies, nutrition and meal planning, integrating health safety and nutrition experiences into daily routines, and overall risk management.Usually HeldWed 6:00pm–9:00pm, Wed 6:00pm–9:05pm 