OAP 519 - Nutrition
- Recent Professors
- Vikki Sulistiowati
- Recent Semesters
- Fall 2026, Summer 2026
- Class Size
- 50 students
- Difficulty
- 5.2Moderateout of 10
- Credits
- 0
- Fall 2026 Sections
- View Fall 2026 sections of OAP 519
- Transfers To
- Not transferable
- Description
- Provides information and discussion related to current and relevant nutrition research on nutrients that preserve, and support brain health and overall wellness topics are covered. Students research cooking and food storage techniques that enhance the bioavailability of these nutrients in foods.
- Usually Held
- Wed 10:00am–12:00pm