ANSC 20 - Basic Animal Science
- Recent Professors
- Maren Powers
- Recent Semesters
- Fall 2026, Summer 2026
- Class Size
- 30 students
- Difficulty
- 5.7Moderateout of 10
- Credits
- 3
- Fall 2026 Sections
- View Fall 2026 sections of ANSC 20
- Transfers To
- CSU
- Description
- In this course, students will examine different aspects of the livestock industry including animal anatomy, physiology, nutrition, genetics and epidemiology. Students will also evaluate scientific and economic trends, and career opportunities in animal agriculture.