ANSC 20 - Basic Animal Science

    Recent Professors
    Maren Powers
    Recent Semesters
    Fall 2026, Summer 2026
    Class Size
    30 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of ANSC 20
    Transfers To
    CSU
    Description
    In this course, students will examine different aspects of the livestock industry including animal anatomy, physiology, nutrition, genetics and epidemiology. Students will also evaluate scientific and economic trends, and career opportunities in animal agriculture.