AQUA 1 - Introduction to Aquaculture: History, Ecology, and Sustainability

    Recent Professors
    Rink L. K.
    Recent Semesters
    Fall 2026
    Class Size
    Not published
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of AQUA 1
    Transfers To
    CSU
    Description
    Satisfies Global Citizenship This is an introductory course to the field of aquaculture. Topics include the history and current trends in the field, a review of Biological and ecological concepts relevant to aquaculture with attention to the impact of climate change and other environmental concerns on the sustainability of the industry. With consideration for environmental change, additionally, this course addresses conservation and restoration practices for endangered species.