Recent SemestersFall 2026, Summer 2026, Spring 2026, Fall 2025, Summer 2025Class Size24–30 studentsCredits3 Transfers ToCSUDescriptionThis course is an introduction to basic quality principles and tools with an emphasis on their application in biotechnology. Topics include quality control, quality assurance, validation, documentation, and regulatory compliance within the biotechnology industry. The course prepares students for the Certified Quality Improvement Associate (CQIA) examination through the American Society for Quality. It is intended for future or current biotechnology technicians. 