Recent SemestersFall 2026, Spring 2026, Fall 2025, Spring 2025Class Size45–50 studentsCredits3PrerequisiteNUTR 150 with a Grade of "C" or better, or equivalent Transfers ToCSUDescriptionThis course is an in-depth study of the functioning of nutrients in the basic life processes from a biochemical and cellular approach. Emphasis is placed on the investigation of certain diets in relation to disease, current legislation relating to nutritional issues, and consumer nutritional practices. This course is intended for Nutrition and Allied Health majors. 