FERM 120 - Fundamentals of Spirits

    Recent Professors
    Adrian Lizano
    Recent Semesters
    Spring 2025
    Class Size
    32 students
    Credits
    2
    Spring 2025 Sections
    View Spring 2025 sections of FERM 120
    Transfers To
    CSU
    Description
    This course looks at the process of distilling multiple spirits and gives insights on how distilling has progressed throughout history. It is a taste of what is to come for the beginner distiller. This course is designed for students in the Fermentation Science program.
    Usually Held
    Thu 6:00pm–8:00pm