Transfers ToNot transferableDescriptionProvides hands-on experience for students in sustainable horticulture and landscape design, including urban farming and wellness gardening, The care and production of native plants commonly used in landscape design, care for edibles organically, designing and maintaining gardens for well-being, are focused. Students will learn from "real world" experience as the confirmation of knowledge acquired from learning, and, will be able to confirm learning objectives and expected outcomes with the assistance of faculty and industry experts (formerly CWE 180). 