FBM A175 - Food Law and Policy

    Recent Professors
    Sarah Dhillon, Michelle Tu
    Recent Semesters
    Fall 2026, Spring 2026, Fall 2025, Spring 2025, Fall 2024
    Class Size
    30 students
    Credits
    2
    Fall 2026 Sections
    View Fall 2026 sections of FBM A175
    Transfers To
    CSU
    Description
    This course will explore the history, development, and enforcement of food laws and regulations in the United States. There will be emphasis on the Federal Food, Drug, and Cosmetic Act (FDCA), the Food and Drug Administration (FDA), and the US Department of Agriculture (USDA). Formerly FSM A175.